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A true hustle never stops. Not for a second.

Petit Déjeuner

Saturday is usually the only I really get to eat homemade breakfast. During the week I wake up at 5:40am and have to be out the house by 6:35am in order to catch my 6:45am bus to school. So within that little 55 minute, I gotta shower, get dressed, fix my hair and manage to eat. Sometimes my mom has the time to make me a sandwich to eat on the bus. Regardless, my bus driver brings me food and/or fruits for me every morning so that I don’t have to wait until lunch time to eat. Ain’t she a sweetheart? Shouts to Rochi by the way, the illest bus driver any kid can get! She tells us (the other kids on the bus and I) all these stories about her cheating husband and the private investigator that she hired and etc, lol. I’ll get to that story another day! But yeah, here’s my little breakfast that I made this morning. Eggs, with break and butter and tea with milk & sugar. I usually dip my bread with the eggs inside into my warm tea. It may sound nasty, but it’s goooooooooood. Word try it one day! Yummy.

1 Comment
  1. Lauren

    November 23, 2008 1:19 am

    Hmmmm i’m crazy enough to just try that dippin thing! lolllll

    …all i need is bread & sugar and i’m SET

    but those eggs lookin mighty good Karla!

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